Deficiency Records for University Park Nursing and Rehabilitation Center

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Updated as of July 01, 2020

This is not the most recent data for University Park Nursing and Rehabilitation Center. For the most recent information, click here.

A list of the most recent deficiencies for University Park Nursing and Rehabilitation Center. The list is based on the information provided by CMS from both standard inspections and from complaints filed by residents.

Deficiency Type of Deficiency Deficiency Date Date Corrected Resulted from a Complaint?
Ensure drugs and biologicals used in the facility are labeled in accordance with currently accepted professional principles; and all drugs and biologicals must be stored in locked compartments, separately locked, compartments for controlled drugs. Health 2019-10-03 2019-10-25 Y
Give residents notice of Medicaid/Medicare coverage and potential liability for services not covered. Health 2019-07-18 2019-08-15 N
Coordinate assessments with the pre-admission screening and resident review program; and referring for services as needed. Health 2019-07-18 2019-08-15 N
Develop the complete care plan within 7 days of the comprehensive assessment; and prepared, reviewed, and revised by a team of health professionals. Health 2019-07-18 2019-08-15 N
Ensure that a nursing home area is free from accident hazards and provides adequate supervision to prevent accidents. Health 2019-07-18 2019-08-15 N
Provide safe and appropriate respiratory care for a resident when needed. Health 2019-07-18 2019-08-15 N
Provide safe, appropriate dialysis care/services for a resident who requires such services. Health 2019-07-18 2019-08-15 N
Post nurse staffing information every day. Health 2019-07-18 2019-08-15 N
Employ sufficient staff with the appropriate competencies and skills sets to carry out the functions of the food and nutrition service, including a qualified dietician. Health 2019-07-18 2019-08-15 N
Ensure menus must meet the nutritional needs of residents, be prepared in advance, be followed, be updated, be reviewed by dietician, and meet the needs of the resident. Health 2019-07-18 2019-08-15 N
Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards. Health 2019-07-18 2019-08-15 N
Provide and implement an infection prevention and control program. Health 2019-07-18 2019-08-15 N
Have exits that are accessible at all times. Fire Safety 2019-07-23 2019-08-01 N
Install corridor and hallway doors that block smoke. Fire Safety 2019-07-23 2019-08-01 N
Install smoke barrier doors that can resist smoke for at least 20 minutes. Fire Safety 2019-07-23 2019-08-01 N
Provide safe and appropriate respiratory care for a resident when needed. Health 2019-04-11 2019-04-30 Y
Ensure that a nursing home area is free from accident hazards and provides adequate supervision to prevent accidents. Health 2019-01-28 2019-01-29 Y
Ensure each resident?s drug regimen must be free from unnecessary drugs. Health 2018-09-04 2018-09-21 Y
Provide care and assistance to perform activities of daily living for any resident who is unable. Health 2018-06-29 2018-07-20 Y
Use approved construction type or materials. Fire Safety 2018-04-12 2018-05-12 N
Establish emergency prep training and testing. Fire Safety 2018-04-12 2018-05-01 N
Have approved installation, maintenance and testing program for fire alarm systems. Fire Safety 2018-04-12 2018-05-01 N
Follow proper procedures when the fire alarm was out of service for more than 4 hours. Fire Safety 2018-04-12 2018-05-01 N
Follow proper procedures when the automatic sprinkler systems was out of service for more than 10 hours. Fire Safety 2018-04-12 2018-05-01 N
Provide a written emergency evacuation plan. Fire Safety 2018-04-12 2018-05-01 N
Have posted "No-smoking" signs in areas where smoking is not permitted or ashtrays provided where smoking was allowed. Fire Safety 2018-04-12 2018-05-01 N
Verify that a nurse aide has been trained; and if they haven't worked as a nurse aide for 2 years, receive retraining. Health 2018-04-05 2018-04-30 N
Ensure menus must meet the nutritional needs of residents, be prepared in advance, be followed, be updated, be reviewed by dietician, and meet the needs of the resident. Health 2018-04-05 2018-04-30 N
Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards. Health 2018-04-05 2018-04-30 N
Provide and implement an infection prevention and control program. Health 2018-04-05 2018-04-30 N
Ensure that a nursing home area is free from accident hazards and provides adequate supervision to prevent accidents. Health 2018-04-05 2018-04-30 Y
Ensure that special areas are constructed so that walls can resist fire for one hour or have an approved fire extinguishing system. Fire Safety 2017-02-09 2017-03-08 N
Meet other general requirements that are deficient. Fire Safety 2017-02-09 2017-03-08 N
1) Hire only people with no legal history of abusing, neglecting or mistreating residents; or 2) report and investigate any acts or reports of abuse, neglect or mistreatment of residents. Health 2017-01-26 2017-02-24 N
Coordinate assessments with the pre-admission screening and resident review program for mentally-ill and mentally-retarded patients. Health 2017-01-26 2017-02-24 N
Ensure that a nursing home area is free from accident hazards and provide adequate supervision to prevent avoidable accidents. Health 2017-01-26 2017-02-24 N
Develop policies and procedures for influenza and pneumococcal immunizations. Health 2017-01-26 2017-02-24 N
Make sure menus meet the resident's nutritional needs and that there is a prepared menu by which nutritious meals have been planned for the resident and followed. Health 2017-01-26 2017-02-24 N
Prepare food that is nutritional, appetizing, tasty, attractive, well-cooked, and at the right temperature. Health 2017-01-26 2017-02-24 N
1) Provide 3 meals at regular times; 2) serve breakfast within 14 hours of dinner; and 3) offer a snack at bedtime each day. Health 2017-01-26 2017-02-24 N
Store, cook, and serve food in a safe and clean way. Health 2017-01-26 2017-02-24 N